Maarsal College Malaysia Blogs

  Written by Student of  Maarsal College Malaysia  (Karachi Branch) This is where it all started – our visit to Avari tower a 5star Hotel.   We all are ready and excited for our first study tour. The day began with an early start at 9:30am. I had been quite excited and looking forward to this visit as this would be the first 5 star hotel that I would be visiting. Hotels are the lifeline of Hospitality and can truly be called the backbone of a Hospitality industry. Hospitality industry plays a strategic role and can have a significant impact on the economic growth of the country where they are situated. With the increased number of guests in the hotel, the requirements of infrastructure across the Hotel has also significantly increased.                                                                   Stud...

Guide to Hospitality Industry: The hospitality industry is generally recognized as a wider service industry, with a focus on leisure, rather than more basic needs.    Many people think that the hospitality industry only extends in restaurants and hotels but in reality that is not the case, it goes far beyond this. In this article, you will learn about the nature of this industry,What is the hospitality industry, exactly? How is it defined?What types of jobs are available? This guide will help you understand everything you need to know. Keep reading to discover what are the 4 main segments of hospitality industry and, if you're interested, how to get start it and more about where to find the best hospitality institute whom are offering paid internships and guide you which roles you may be best suited for because it has various sectors and it also connect to the hotel industry and travel industry. What is the definition of the hospitality industry? Hospitality has...

Importance of F&B hygiene and work safety. well creating a pleasant environment in which customers can enjoy food and company, good hygiene of food and beverage industry is very essential to minimize the risk of contamination and cross-contamination and ensure the food safety of customers. In this It is an extremely important responsibility of F&B Servers to serve their guests hygienic food and beverage. The guests always have faith in the F & B Service business that they will provide them the best food and serve it in the best manner. In F&B service the servers are bound to provide safe-to-eat food that is prepared by following hygienic and sanitation Process. There are two major types of hygiene that being a hotelier you have to maintain it. workplace hygiene Personal hygiene workplace hygiene: The cleanliness and hygiene of our workplaces is something that is always extremely important because it contributes to a healthy workforce and a healthy workforce is happier a...